Event Center

Contact Brian Dean: WatersEdgeBA@gmail.com

Catering Menu

$1500 minimum food and drink purchase or a $400 rental fee. 20% service fee on all parties for chairs, tables, linens, China, set up and tear down. Prices excludes tax. NO OUTSIDE FOOD OR DRINKS.

    • Hors D'Oeuvres

      Each selection serves 25

    • Avocado Toast Bruschetta


      Toasted French baguette topped with smashed avocados, zesty lemon caper tomato mix, sliced avocado and sea salt spice.

    • Baked French Feta Crostini


      French Bread Crostini topped with Creamy Sheep feta, olive oil, roasted tomatoes, baked crispy brown.

    • Classic Meat & Cheese Board


      Assorted artisan cheeses, charcuterie meats, fresh grapes, stone ground mustard, honey, giardiniera vegetable mix, mixed nuts & dried berries.

    • Coconut Shrimp


      Coconut breaded shrimp tossed in sweet chili sauce and served on Sweet & spicy chili coleslaw.

    • Green Chile & Roasted Chicken


      Spicy Green Chile pepper cream sauce, diced roasted chicken, herb mozzarella & smoked Gouda topped with fresh basil.

    • Grilled Cheese with Tomato Basil Drip


      Grilled five Cheese and garlic butter sourdough sandwich bites served with tomato basil soup for dipping.

    • Hummus Platter


      Traditional hummus, roasted red pepper hummus & Pesto Hummus served with cucumbers and toasted pita bread.

    • Prosciutto Fig & Goat Cheese Flatbread


      Fig Spread, thin chopped prosciutto, honey, crumbled goat cheese topped with arugula and balsamic glaze on crispy flatbread crust.

    • Smoked Salmon & Capers Flatbread


      Sesame seed crust, fresh lemon & herbs marinated cherry tomatoes, capers & red onions, topped with smoked Salmon, Capers, goat cheese and dill.

    • Stuffed Jalapeno


      Fresh roasted jalapenos stuffed with gouda pimento cheese, shrimp, bacon, drizzled honey and cilantro.

    • Salads - Catering

      Each selection serves 25

    • Asian Chicken Chop Salad


      Chopped romaine, cabbage, fresh cilantro, fresh Basil, fried won-tons, oven roasted chicken, Mandarin oranges, red peppers, green onions, mixed with sesame dressing.

    • Chicken Mediterranean Salad


      Romaine and Spring mix lettuce, cucumbers, red onion, roasted red peppers, artichokes, pancetta, pepperoncini, cherry tomato, kalamata olives, and oven roasted chicken mixed in a Chianti basil vinaigrette. topped with grated feta cheese.

    • Roasted Beet Salad

      w/ chicken 125

      Arugula, micro radish, goat Cheese, Toasted Almonds, purple and golden beets with Zinfandel Pesto & Basil Vinaigrette dressing.

    • Strawberry Walnut & Blue Cheese Salad

      w/ chicken 126

      Mixed lettuce, bacon bits, walnuts, dried cranberries, diced tomatoes, crumbled blue cheese & sliced strawberries tossed in Balsamic Vinaigrette.

    • Entrees - Catering

      Entrees come with dinner salad or Caesar salad

    • 6oz/8oz Beef Tenderloin Filet

      6 oz 40
      8 oz 45

      Medium grilled 6 oz Filet served with smashed red potato with gravy & vegetables,

    • Chicken Piccata


      Roasted chicken, cooked in a lemon caper piccata sauce served with roasted asparagus and smashed red potato.

    • Classic Prime Rib


      12 oz Slow roasted prime rib, smashed red potato & gravy, Teriyaki glazed green beans and side of horseradish cream sauce.

    • Grana Padano Fettuccine

      Shrimp 28
      Chicken 25

      Grana Padano cheese sauce blended with artichokes, Kalamata olives, roasted tomato & fettuccine topped with fresh basil.

    • Sautéed Salmon with Spinach Cream


      Filet of Salmon sautéed crisp served over a cream spinach sauce, smashed red potato, vegetable choice.

    • Desserts - Catering

      Price per guest. Select one for all of your guests to enjoy.

    • Colossal NY Cheesecake


      New York cheesecake slowly baked the old-fashioned way with cream cheese, sugar, whole eggs and real graham cracker crust. Incredibly smooth and creamy.

    • Dark Chocolate Cake


      A giant mouthful of chocolate pudding between two layers of dark, moist, chocolate drenched chocolate cake.

    • Triple Chocolate Brownie & Vanilla Ice Cream


      Chunks of Dark Chocolate and milk chocolate baked into this gooey brownie served with vanilla bean gelato topped with rich Chocolate and salted caramel sauce.

Food items are currently just a suggestion, We are able to make other items, Please talk with associate about pricing.